This is slightly belated, since Purim was on Tuesday, but here are some pictures of the Hamentaschen I baked to hand out to friends at synagogue.
I was bored with the normal filling flavors, so here are some I made:
Apricot+walnut
Apricot+raspberry jam
Apricot+prune pieces
Nutella+walnut
Raspberry jam+chocolate chips
Raspberry jam+white chocolate chips+dried cranberries
Poppyseed
They were pretty tasty.
